A distillation of local flavours and modern inspiration
The Distillery Restaurant at Twenty Third street distils fresh Riverland produce, artisanal goods and modern flair into a relaxed, contemporary dining experience. Italian-trained Chef Andrea prides himself in authentic, traditional wood-oven pizzas. Expect creative use of our Twenty Third Street spirit flavours, local indigenous ingredients, international influences and family-friendly choices.
Bookings are Recommended
Lunch 7 Days 11:30am-3pm
Dinner Thurs-Sat from 6pm