RESTAURANT/
FABRIQUER
RÉSERVATIONS.
Un condensé de saveurs locales et d'inspiration moderne
At the Distillery Restaurant at Twenty Third Street, our kitchen works with the same spirit of craft and creativity that fuels our distillery. We champion the best of the Riverland with fresh produce, bold flavours and a touch of playful experimentation served in a relaxed, contemporary setting.
Our chefs fire up the wood oven daily, turning out the in‑house wood‑fired pizzas we’ve become famous for. Crisp, smoky, generous… they’re the kind of pizzas that make people plan their next visit before they’ve even finished the first slice.
Our seasonal menu celebrates variety and convivial dining: vibrant share plates, tapas with attitude, hearty mains and desserts that don’t hold back. Every dish is designed to pair beautifully with the character of our spirits and the energy of the Riverland.
Les réservations sont recommandées
Opening Hours:
Sunday – Wednesday: 10am – 4pm
Thursday – Saturday: 10am – 10pm
Public Holidays – For our public holiday opening hours, please check our socials for updates or contact the distillery directly. 15% surcharge applies on Public Holidays.
Distillery Restaurant:
Lunch: 7 days 11:30am-3pm
Dinner: Thursday – Saturday 6pm – 8pm
Un condensé de saveurs locales et d'inspiration moderne
Le restaurant Distillery de la Twenty Third Street distille des produits frais du Riverland, des produits artisanaux et une touche moderne dans une expérience culinaire détendue et contemporaine. Nos chefs sont fiers des pizzas authentiques et traditionnelles cuites au four à bois. Attendez-vous à une utilisation créative de nos saveurs Twenty Third Street spirit, des ingrédients indigènes locaux, des influences internationales et des choix familiaux.
Les réservations sont recommandées
Opening Hours:
Sunday – Wednesday 10am – 4pm
Thursday – Saturday 10am -10pm
Kitchen Hours:
Lunch 7 days 11:30am-3pm
Dinner Thursday – Saturday 6pm – 8pm
