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MOJITO
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INGREDIENTS
60ml 23rd Street Signature Gin
20ml Cawseys Sugar Syrup
30ml Fresh Lime Juice
Bickford & Sons Soda Water
Sprig Mint, to garnish
METHOD
1
  Fill cocktail shaker with ice.
2
  Add in gin, lime juice and sugar syrup.
3
  Shake for 15 seconds.
4
  Fill a highball glass with ice.
5
  Pour liquid into glass.
6
  Top with soda and stir for 10 seconds.
7
  Garnish with mint.
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